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Meat Meze
Jamon Serrano
Dry cured ham originating from the mountains of Spain
R 74
Prosciutto
Proudly Italian Parma ham, thinly sliced & served with caper berries
R 74
Chorizo
Spicy Portuguese sausage seasoned with vinegar, garlic, cumin, oregano & chillies
R 68
Chicken Livers
Grilled plain or peri-peri, these livers are arguably the best you’ll ever have
R 59
Yiros
Strips of beef schwarma
R 59
Chicken Wings
Deliciously addictive with a delicate peri-peri bite
R 64
Souvlaki Beef
Skewered fillet cubes, grilled on an open flame
R 67
Souvlaki Chicken
Skewered chicken cubes, grilled on an open flame
R 59
Keftethes
“Mamma’s” homemade meatballs
R 62
Soudsoukakia
Spicy mince balls in tomato sugo, from the Anatolian coast of Smyrni
R 68
Beef Sauté
Cubes of beef fillet, sautéed with fresh peppers & onion in a white wine sauce
R 87
Bifteki
Also known as a “Pljeskavica”, a spicy mince patty topped with grilled tomato & fresh onions
R 98
Lamb Chops
Grilled loin cutlets, traditionally seasoned with salt & oregano for maximum flavour
R 178
Baby Chicken
Spatchcock chicken grilled with olive oil & oregano or peri-peri and cut into pieces when served
R 168
Beef Fillet
300g of the juiciest sliced fillet, lightly basted & grilled to perfection
R 189
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